ORGANIC - English Breakfast


Our English breakfast tea is a black tea blend described as full-bodied and robust, which traditionally go well with milk and sugar, in a style traditionally associated with a hearty English breakfast.

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Botanical Name: Camellia Sinensis

Orgin: Sri Lanka

Sourced from an Australian Certified Organic Supplier

  • Ingredients: Organic blend of Assam & Ceylon teas with lots of golden tips
  • Brew: 1 teaspoon per 250mls at 90◦C for up to 4 minutes
  • Serve: On its own or with milk and sweetener
  • Flavour: Full-bodied, robust, and/or rich
  • Properties: Antioxidant
  • Storage: Cool dark pantry in an air tight container or tin
  • Caffeine Free: No

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100g – $14.00, 250g – $32.00


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